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Rediscover FARM

Guided by the passion of James Beard Award Winner Chef Chris Bianco, the reimagined FARM restaurant offers a warm and inviting dining experience perched in the heart of Napa Valley's countryside.

Chris Bianco

Chris Bianco’s food reflects the respect and sincere intention he brings to each of his recipes as the result of his relationships with farmers, local producers, customers, and staff. 

He has earned the honor of the James Beard Award for Best Chef (Southwest) in 2003 and the James Beard Award for Outstanding Restauranteur in 2022. His acclaimed restaurants include Pizzeria Bianco locations in Phoenix and Los Angeles, two Pane Bianco venues, and a white-tablecloth restaurant in Phoenix called Tratto, where classic Italian fare meets the Southwest’s home-grown ingredients in a refined setting. FARM marks Chris’ first resort partnership and outpost in Napa Valley.

When Chris Bianco started Pizzeria Bianco in the back corner of a Phoenix grocery store in 1988, he had no idea that he would become a driving force in the artisanal pizza movement. His influence has helped spawn a generation of independent and artisanal pizzerias, lending his advice, wisdom, and food philosophies to dozens of fellow chefs and restaurateurs. 

Chris also developed Bianco DiNapoli tomatoes, an organic lineup of tomato products from California with partner Rob DiNapoli. He continues to be active in all his restaurants, and to inspire cooks and food lovers around the world.

Cultivating Connections

True to our name, FARM enjoys a deep connection to the Napa agricultural region. We consider it a privilege to be surrounded by many of the best farmers and purveyors in the world, and hold each individual relationship essential to our ability to deliver the freshest and most vibrant flavors to our guests.

Our chosen partners provide us with a connection to the local terroir, vulnerability of seasonality, and diversity of the region that infuses our creations with a spirit that only a truly mindful agrarian community can provide.

Our Partners

TENBRINK FARMS

Suisun

KANALOA SEAFOOD

Santa Barbara

BRANDT BEEF

Brawley, California

SAN FRANCISCO SPECIALTY FOOD

San Francisco

WINE FOREST WILD FOODS

Napa

MCFARLAND SPRINGS TROUT

Susan River in Northern California